{"id":20163,"date":"2023-03-25T01:53:00","date_gmt":"2023-03-25T04:53:00","guid":{"rendered":"https:\/\/wandilsonramalho.com.br\/blog\/?p=20163"},"modified":"2023-03-24T18:45:46","modified_gmt":"2023-03-24T21:45:46","slug":"cerimonia-da-dolman-faculdade-catolica-do-rn","status":"publish","type":"post","link":"https:\/\/wandilsonramalho.com.br\/blog\/?p=20163","title":{"rendered":"CERIM\u00d4NIA DA D\u00d3LMAN -FACULDADE CAT\u00d3LICA DO RN ."},"content":{"rendered":"\n<p>Noite que ficar\u00e1 nas melhores lembran\u00e7as para o chef do Espa\u00e7o Maria Julia Isak Maia , para a caraubense Silveira C\u00e2mara , para todos que cursam na Faculdade Cat\u00f3lica do RN , o curso de Gastronomia , a cerimonia da D\u00f3lman quando os futuros gastr\u00f3logos receberam a jaqueta(branca )usadas pelos chefs de cozinha.<\/p>\n\n\n\n<p>Os convidados de Isak Maia , o mestre de cerimonia dos bons Walterlin Lopes e o fisioterapeuta Danilo .<\/p>\n\n\n\n<p>Ficamos aqui torcendo pelo seu sucesso , nesse primeiro evento como universit\u00e1rio .<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" fetchpriority=\"high\" decoding=\"async\" width=\"336\" height=\"439\" src=\"https:\/\/i0.wp.com\/wandilsonramalho.com.br\/blog\/wp-content\/uploads\/2023\/03\/isak-1.jpg?resize=336%2C439&#038;ssl=1\" alt=\"\" class=\"wp-image-20164\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"445\" height=\"336\" src=\"https:\/\/i0.wp.com\/wandilsonramalho.com.br\/blog\/wp-content\/uploads\/2023\/03\/dniloa.jpg?resize=445%2C336&#038;ssl=1\" alt=\"\" class=\"wp-image-20166\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"448\" height=\"220\" src=\"https:\/\/i0.wp.com\/wandilsonramalho.com.br\/blog\/wp-content\/uploads\/2023\/03\/turma.jpg?resize=448%2C220&#038;ssl=1\" alt=\"\" class=\"wp-image-20167\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"420\" height=\"336\" src=\"https:\/\/i0.wp.com\/wandilsonramalho.com.br\/blog\/wp-content\/uploads\/2023\/03\/silveira.jpg?resize=420%2C336&#038;ssl=1\" alt=\"\" class=\"wp-image-20168\"\/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Noite que ficar\u00e1 nas melhores lembran\u00e7as para o chef do Espa\u00e7o Maria Julia Isak Maia , para a caraubense Silveira C\u00e2mara , para todos que cursam na Faculdade Cat\u00f3lica do RN , o curso de Gastronomia , a cerimonia da D\u00f3lman quando os futuros gastr\u00f3logos receberam a jaqueta(branca )usadas pelos chefs de cozinha. Os convidados <a href=\"https:\/\/wandilsonramalho.com.br\/blog\/?p=20163\">&#8230;<\/a><\/p>\n","protected":false},"author":2,"featured_media":20165,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-20163","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/wandilsonramalho.com.br\/blog\/wp-content\/uploads\/2023\/03\/walt.jpg?fit=448%2C264&ssl=1","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=\/wp\/v2\/posts\/20163","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20163"}],"version-history":[{"count":1,"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=\/wp\/v2\/posts\/20163\/revisions"}],"predecessor-version":[{"id":20169,"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=\/wp\/v2\/posts\/20163\/revisions\/20169"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=\/wp\/v2\/media\/20165"}],"wp:attachment":[{"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20163"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20163"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wandilsonramalho.com.br\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20163"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}